215 programming-"https:"-"FEMTO-ST"-"UCL" "https:" "https:" "https:" positions at Kennesaw State University
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Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our Marietta campus is located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Plans and implements program
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compliance of department records. Assists with budgetary matters, tracks department funds and purchasing. Compiles reports and monitors assigned projects and/or program components. May supervise assigned
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with various duties such as customer service support, cashier, and sales floor supervision, facilitating specialty service programs, facilities maintenance, and assuring general cleanliness and
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leading to the establishment of an externally funded research program (e.g., experimental design and implementation, data collection, reduction, and interpretation, manuscript and grant development, and
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service, bakery, warehouse or grocery establishment or the successful completion of a qualified culinary program Preferred Qualifications Preferred Educational Qualifications Culinary degree or certificate
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written), time management, project management and presentation skills Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite, BANNER, OnBase
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Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite) Strong attention to detail and follow up skills Strong customer service skills and phone and e
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and career paths, reviewing resumes, conducting mock interviews, and negotiating salaries. Collaborates with faculty and staff to oversee the Internship and Co-op (experiential education) program within
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degree or certificate from a culinary arts program Preferred Experience Previous lead or supervisor experience in a restaurant or food service location Previous experience in an institutional or commercial
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ethics and law, must be fluent in Spanish and English Job Summary Provides quality and technically relevant instruction in the assigned program. Follows departmental guidelines, policies, procedures and