895 computer-science-programming-languages-"UCL"-"UCL" positions at Johns Hopkins University
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blaming other employees. Seeks to satisfy a dissatisfied customer. Is generous in assisting and supporting others. Computer Knowledge Expectations Operates personal computer to access email, computerized
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establishment of volunteer boards and committees. Oversee CTY’s efforts to establish online communities and social networks for key external audiences. Develop and maintain alumni program initiatives (such as CTY
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skills, excellent problem-solving and critical thinking skills, and strong written and oral communication and presentation skills. Interpersonal skills and the ability to interact comfortably with diverse
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such as geographic location, work experience, market conditions, education/training and skill level. Minimum Qualifications ALA accredited Masters in Library/Information Science or equivalent combination
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document and University guidelines. Work closely with program teams to develop annual workplan budgets and subsequent expenditure tracking tools to meet both program and funder requirements. In the cases
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a lifelong love of music and dance, to programs designed for adults and professional dancers and musicians seeking to hone their skills. Located in downtown Baltimore and sharing space with
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providing care to patients and their families. Ability to diagnose patients and to implement a medical care plan for the long-term and short-term care of acute and chronic health conditions in the intensive
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and complex initiatives to successful completion. Project management. Relationship management. Program development and implementation. Flexible, highly skilled, and independently able to handle
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undergraduates and medical students and residents that rotate through the clinic. Manages all appointments for patients in Ataxia Clinic, including appointments with physicians, physical therapy, speech therapy
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Hopkins Dining is seeking a Dining Marketing Manager who will work under the leadership of the Director of Marketing to manage the promotion of our dining program from an innovative, cutting edge