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among people impacted by firearm violence. Faculty are supported by a large team of professional staff and project management experts. https://medicine.iu.edu/pediatrics/specialties/health-services
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development and growth. Explains and demonstrates methods and procedures for performing tasks to the dining facility employees, including food handling and sanitation techniques. Monitors work performance for
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record in either: next-generation sequencing (NGS) methods, biostatistics methodologies, genetic/molecular epidemiology, and/or bioinformatics or computational biology approaches/pipelines is required
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, Finance Department, KSBFIN@iu.edu Additional Qualifications Salary and Rank Special Instructions Interested applicants should review position requirements and apply at https://indiana.peopleadmin.com
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, crime and fire statistics for all Indiana University campuses, is available online . You may also request a physical copy by emailing IU Public Safety at iups@iu.edu or by visiting IUPD. https
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sanitation methods (for positions in food service facility). Ability to follow safe work practices in biohazard and/or hazardous waste clean-up (i.e. blood borne pathogens; toxic, reactive, explosive and
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Position Summary The Luddy School of Informatics, Computing, and Engineering is the first iSchool of its kind and among the largest in the country, with over 160 faculty and 2400 undergraduate and 1400
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standard kitchen practices and basic kitchen sanitation methods Knowledgeable of health and safety regulations Ability to work comfortably in a group environment and treat employees and customers with
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of cleaning procedures and equipment and have ability to operate and use standard cleaning equipment and materials. Some knowledge of standard kitchen practices and sanitation methods (for positions in food
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. Preferred Qualifications: Proficiency in spectroscopic methods, data analysis, and scientific programming will be advantageous. Department Contact for Questions Questions can be directed to: Prof. Thielges