Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
background and basic technical skills in cell biology, molecular biology and immunology with a keen interest in learning and applying new skills to advance ongoing programs. Key Skills and Responsibilities
-
Summary The Assistant Coach will be responsible for assisting the head coach in directing the softball program in all aspects. This individual will provide on-field coaching of the softball program
-
as interior designer who will strengthen the program through expertise in commercial professional practice, preferably with experience in hospitality and/or healthcare design. Drexel’s Interiors
-
Director to ensure ADA compliance Managing volunteer ushers, assisting patrons with theater related questions and problems, and directing late seating of patrons as required by the performance or program Training
-
administered for the purposes of accreditation or retention. Uphold the Drexel University academic integrity policy Maintain communication with the Director of the School of Economics or relevant program
-
test environment to determine how new and unexplored OS features can benefit the Academy’s network Co-manage Drexel's Drexel Computer Recycling (DCR) program Identify collaboration opportunities across
-
, architecture, gaming, entertainment, and scholarship. Through experiential learning, studio-based curriculum, and Drexel’s widely-recognized Cooperative Education program (co-op), our students are uniquely
-
and clinical or laboratory experiences that reflect an understanding of the philosophy, objectives and curriculum of the marketing program. Evaluate student achievement of curricular objectives/outcomes
-
registration as needed. Work with other schedulers within the University to ensure appropriate seating and space for students taking courses outside of their majors. Collaborate with advisors and program manager
-
collaboration with Event Sales & Operations Manager, review the organizational Events Calendar, outlining arrangements for meeting room/public space use, program coordination and special events, catering services