468 coding-"https:"-"Prof"-"FEMTO-ST" "https:" "https:" "https:" "https:" "https:" "https:" "P" "Dr" positions at Cornell University
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in New York, across the nation, and around the world. Position Function The CNCPS was modified to be able to predict nitrogen (N) and phosphorous (P) excretion, and this was published by Fox et al
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position has the possibility of renewal for up to three years. The successful candidate will work closely with a primary faculty mentor (Dr. Jessica Salerno) to conduct and publish research on moral and
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modeling, LLM and/or NLP, behavioral coding, and/or psychophysiological monitoring. For consideration, please click the link below to apply and submit all required application materials: https
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, the position reports directly to Professor Wilking. LDI Replication Lab Coordinator Working alongside Dr. Lars Vilhuber, Data Editor for the American Economic Association, the LDI Replication Lab Coordinator
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to predict nitrogen (N) and phosphorous (P) excretion, and this was published by Fox et al. (2004). Further, those predictions were refined and improved and partition N and P excretion between urine and feces
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academic year basis. The School of the Environment and Sustainable Development, Section of Natural Resources and the Environment (SESD NRE) (https://dnr.cals.cornell.edu/ ) is located within the College
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or neuroscience are encouraged to apply. Details of Dr. Hu’s laboratory, ongoing research projects, and recent publications can be found at https://hu.wicmb.cornell.edu/ . Successful candidates should have a recent
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(e.g., micromobility and curb management, heat-wave adaptation, digital twins for housing and code enforcement), and as a theme that is cross-cutting in many of these areas, the corresponding issues
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the position is filled. For questions regarding the position, please contact Search Committee Chair, Dr. Jonathon P. Schuldt .For administrative support regarding the application process, contact Kelli Carr
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) implementing low N and P diets, reducing GHG intensity by increasing feed efficiency, milk and milk component production levels to meet market demand and reduce the environmental impact of dairy