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and engineering to ensure the nutritional value, safety and quality of foods in the United States and around the globe. Our program integrates the disciplines of chemistry, biology, nutrition
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Range: $83,200-$130,000 Actual salary offers in the College of Arts and Sciences will be based on education, experience, discipline, and relevant skills. Pay Range: Refer to Posting Language Pay Ranges
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and teaching program related to Food Chemistry in one of the following areas of research: Chemistry for Sustainable Foods : Appropriate research areas may include but are not limited to: Chemistry of
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Systems Program is undergoing a period of significant growth. As a result, the Systems Engineering program is seeking applicants for a new faculty position at the level of Lecturer or Senior Lecturer
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the nutritional value, safety and quality of foods in the United States and around the globe. Our program integrates the disciplines of chemistry, biology, nutrition, physiology, biotechnology and engineering to
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Cornell University, Chemistry and Chemical Biology Position ID: Cornell-Chemistry-APROF25 [#30338, WDR-00054776] Position Title: Position Type: Tenured/Tenure-track faculty Position Location: Ithaca
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Willingness to adapt to new directions and contribute to a dynamic, evolving research program Collaborative and able to communicate results clearly in lab meetings and written formats While position
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Executive MBA Metro NY program, and the Cornell Executive MBA Americas program. The EMBA Americas program is delivered in partnership with Queen’s University. Both programs provide working professionals with
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. The Department of Food Science at Cornell University invites candidates for a 9-month, full-time, tenure-track assistant professor position to develop a research and teaching program related to Food Chemistry in
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internationally recognized breeding and genetics program to bridge fundamental and applied plant science with a focus on small grains variety development. The successful candidate will be expected to integrate