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Animal Use Questionnaire annually, as well as Bowdoin’s Respiratory Protection Program, which requires medical clearance and annual N95 fit testing and training. Education/Skills Requirements Bachelor’s
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. Bowdoin College complies with applicable provisions of federal and state laws that prohibit unlawful discrimination in employment, admission, or access to its educational or extracurricular programs
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Insurance Life Insurance and Disability Insurance $1,000 Employee Referral Program Bonus Generous Retirement Plan – 10.12% annual compensation contribution (Eligible after 1 year of service and age 26
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with applicable provisions of federal and state laws that prohibit unlawful discrimination in employment, admission, or access to its educational or extracurricular programs, activities, or facilities
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assisted in this process by Spencer Stuart and welcomes nominations or expressions of interest. If you wish to view the full position summary, submit your application materials or nominate someone to serve
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Experience Requirements and/or Equivalents Entry level position, no prior work experience required At least 6 months of bartending or catering waitstaff experience preferred Applicants must meet the minimum
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preferred Applicants must meet the minimum qualifications in this posting to be considered for hire. Standard Work Days and Hours This is an onsite, part-time, non-benefit eligible position working less than
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preparation techniques and basic knife skills (i.e. chopping, dicing, slicing) highly preferred Applicants must meet the minimum qualifications in this posting to be considered for hire. Standard Work Days and
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ingredient preparation techniques and intermediate knife skills (i.e. chopping, dicing, slicing) highly preferred Applicants must meet the minimum qualifications in this posting to be considered for hire
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preferred Applicants must meet the minimum qualifications in this posting to be considered for hire. Standard Work Days and Hours This is an onsite, part-time, non-benefit eligible position working less than