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associate with an interest in environmental microbiology, environmental processes, advanced or renewable materials for environmental applications, waste-derived biofuels and bioproducts, and greenhouse gas
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in cattle nutrition, animal science, or closely related fields. Preferred Experience: Experience working with dairy nutrition, rumen microbiology, statistical analyses, model development and assessment
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nanoencapsulation systems for microbiological safety. Investigate the genetic, biochemical, and environmental factors influencing bioactive compounds and volatiles in fruits and vegetables. Develop and optimize
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