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and plant-based beverages). •Design of membrane separation technology processes to isolate different functional protein fractions from a legume. •Study of pasteurization of liquids by electromagnetic
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consumers, and in general, to improve the well-being of the population. IRTA has also been committed to food safety and the safe processing of foodstuffs and, in general, to enhancing the health and global
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. Understanding of research valorisation and technology transfer processes. Advantages of joining our team: Contract: associated with a scientific-technical activity linked to contracts with vaccine efficacy study
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