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Description Marine algae sequester vast amounts of carbon in the ocean, yet the molecular mechanisms that allow this carbon to be stored for centuries remain poorly understood. This PhD project asks a
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. Photosynthetic cyanobacteria offer a promising solution, as they use light and carbon dioxide to produce sugars, enabling more sustainable production routes. To address this challenge, the Institute of Biology at
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for Sustainable Deployment”, funded by LTU. The aim is to valoize locally available aquatic biomass, both cultivated filamentous green algae and harvested invasive plants, through sustainable biorefinery processes
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The European Interreg Atlantic Area SMACC+ (Sustainable Microalgae and Cyanobacteria-Based Bioactive Compounds for Cosmeceuticals and Nutraceuticals) project aims to develop bioactive ingredients and biopolymers
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assays using algae, freshwater, and marine invertebrates. Beyond the specific expertise gained during the DC’s completion of their research work, this position offers an opportunity to gain international
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microscopy. Documented practical experience working with viruses. Documented practical experience in cultivating prokaryotic and/or eukaryotic algae. Assessment criteria and other qualifications Practical
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regulator of atmospheric CO₂. Emerging studies show that MNPs can impair nutrient uptake, photosynthesis, and growth in algae, while also reshaping community composition by favouring opportunistic species
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communication between zooplankton and cyanobacteria, and how these interactions shape the dynamics of freshwater ecosystems. USB is located in the České Budějovice region, a relaxed city of ~100,000 inhabitants
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of longitudinal connectivity, loss of lateral connectivity with riparian area, floodplain and wetlands), and water quality (pools are considered to favour algae blooms). Unpiloted Aerial Vehicles (UAVs), more
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production, and assessing nutritional and safety profiles. Conducted at the IRTA Algae Platform (La Ràpita), it contributes to the EU protein transition, regenerative aquaculture, and the regional bioeconomy