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organization. For more information about the 711th Human Performance Wing, please visit https://www.wpafb.af.mil/afrl/711hpw/ . About ORISE This program, administered by Oak Ridge Associated Universities (ORAU
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interdisciplinary research team, the successful applicant will gain invaluable hands-on experience to all phases of the research process. This includes opportunities in: Elucidating molecular mechanisms/pathways
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obtained through ORISE. Questions: Please visit our Program Website . After reading, if you have additional questions about the application process, please email ORISE.ARS.HQPostdoc@orau.org and include
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additional questions about the application process, please email ORISE.ARS.Southeast@orau.org and include the reference code for this opportunity. Qualifications The qualified candidate should have received
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. Questions: Please visit our Program Website . After reading, if you have additional questions about the application process please email ORISE.USFS.PSWRS@orau.org and include the reference code
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experience in managing research projects. Air, Manure, Plant, Soil, and Water Sample Collection and Analysis: The participant will be trained in the collection, processing, and analysis of air, manure, plant
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about the application process, please email ORISE.ARS.Midwest@orau.org and include the reference code for this opportunity. Qualifications The qualified candidate should be currently pursuing a master's
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production systems. They will have the opportunity to learn how to program and maintain field based infrared gas analyzers, how to assess data quality, and to post-process, and analyze high-frequency EC data
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in preharvest and post-harvest production and processing. This project will focus primarily on safety and quality inspection using spectral imaging techniques such as fluorescence, reflectance, and
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losses and improve sensory, nutritional and functional quality. Appointment activities may include: Assess postharvest practices, biological processes and environmental conditions impacting the shelf life