79 web-programmer-developer-"https:"-"University-of-Cambridge"-"UCL" Fellowship positions at Zintellect
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techniques to investigate off-flavor compounds in water and food systems. With mentor guidance, they will develop optimized sample preparation workflows and instrumental quantification methods to enhance
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the production, value, and safety of pecan, peach, nectarine, and plum crops. The participant will learn how to develop methods to improve control of key pecan diseases. The primary disease focus is pecan scab
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project objective of the research unit is to identify and develop corn germplasm with resistance to Aspergillus flavus infection and the subsequent accumulation of aflatoxin and resistance to insect damage
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will collaborate with other scientists in the unit and other institutes in the United States to help develop genetic, genomic and molecular resources for characterizing the key genes associated with
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data have the potential to rapidly check animals and serve as a tool for farmers, ranchers, and researchers. Current research is being done by PI to automate imaging and spectral data to develop and
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Agriculture Research Center in Hilo, HI focuses on understanding the fundamental biology of tropical pests of Hawaii and building a foundation for improving current pest control. https://www.ars.usda.gov
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through scientific excellence. Research Project: The overall research goal of the lab is to develop, improve, optimize, and disseminate aflatoxin biocontrol technologies to growers. This is accomplished
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food security. The overarching goal of this project is to develop gene regulatory networks (GRNs) for soybean resistance responses to a variety of pathogens including Asian soybean rust, Phytophthora
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multidisciplinary team within the North Central Agricultural Research Laboratory in Brookings, SD. Learning Objectives: The selected applicant will develop or enhance their knowledge and skills to evaluate how
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of the Commodity Protection and Quality Research Unit is to develop new and improved management strategies for insect and plant pathogen pests associated with fresh and stored horticultural commodities, to meet