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(employee and dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan options. UMaine is located in
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dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan options. UMaine is located in beautiful Central
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University of Maine Job Schedule Full time Regular or Temporary Regular Department UM Athletics Operations Bargaining Unit Non-Represented Employees Job Description Assists the Softball Program with coaching
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the president’s executive cabinet. At the request of the president, the chief of staff provides coordination with other key leaders to collect advice and counsel on institutional policy development
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limited to, tuition benefits (employee and dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan
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limited to, tuition benefits (employee and dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan
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dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan options. UMaine is located in beautiful Central
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development aligned with college expectations, lessons planning, assignment design, grading, office hours, correspondence with students, use of an online learning management system and/or instructional software
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benefits (employee and dependent), comprehensive insurance coverage including medical, dental, vision, life insurance, and short and long term disability as well as retirement plan options. UMaine is located
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Lecturer of Food Science and Coordinator of Food Science Teaching & Research Facilities and Programs
. This is a 70% teaching and 30% administrative appointment. Responsibilities include teaching in SFA’s Food Science & Human Nutrition program and coordinating operations and activities within the Food