72 programming-"https:"-"FEMTO-ST"-"UCL" "https:" "https:" "https:" "https:" "https:" "inserm" uni jobs at SINGAPORE INSTITUTE OF TECHNOLOGY (SIT)
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the Integrated Work Study Programme (IWSP). Professional Officers could also lead or work with faculty on industry innovation projects to provide solutions to the industry. In addition to their role in
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the Integrated Work Study Programme (IWSP). Professional Officers could also lead or work with faculty on industry innovation projects to provide solutions to the industry. In addition to their role in
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preferred. ASR/TTS Expertise Experience in training and fine-tuning Automatic Speech Recognition (ASR) or Text-to-Speech (TTS) models, preferably in multilingual or speech impairment contexts. Programming
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testbeds. Job Requirements Have relevant competence in the areas of software and AI development. Have a degree in IT or Engineering. Experience in AI and any programming language will be advantageous.
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/prototyping, troubleshooting hardware issues, and using lab equipment (oscilloscopes, multimeters, etc.) will be an added advantage. Good programming skills in C, Python and/or C++ in a Linux environment (e.g
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proficiency in Python and AI frameworks (TensorFlow, PyTorch, Keras) Strong programming skills in Python/Java/Javascript. Knowledge in LLM, RAG, LangChain would be advantageous. Knowledge of cloud computing and
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Study Programme (IWSP). Professional Officers could also lead or work with faculty on industry innovation projects to provide solutions to the industry. In addition to their role in applied learning and
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programming skills in languages such as Python, Java, C++, JavaScript, etc. Familiarity with cloud platforms (e.g., AWS, Azure, Google Cloud). Possess strong supervisory and project management skills. Good
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team to develop yeast and fungi for food ingredient and biochemical production. The specific goals are: Design, plan, and execute fermentation experiments (solid-state, submerged, and mixed cultures
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. Training and Workshop Support Plan and execute training courses, workshops, and seminars to support food companies and foster industry innovation. Job Requirements: Bachelor’s degree in Food Science and