84 computer-programmer-"IMPRS-ML"-"IMPRS-ML" positions at University of Dayton in United States
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Maintenance: The System Administrator will assist in planning, developing, implementing, and maintaining cybersecurity oversight for all aspects of the AMPO cybersecurity program. • Prevent Unauthorized Access
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Logistics Agency (DLA) support, Technical Order development, engineering support for structural aircraft modifications, reliability and maintainability investigations, and structural integrity program support
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, Computer Engineering, or Computer Science 2. Successful professional experience programming in Python 3. Knowledge of data structures 4. Experience with Natural Language Processing (NLP) techniques such as
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the UDRI security program, procedures, and controls to ensure compliance with government and organizational regulations and requirements. Apply today! The Security Manager serves as the Alternate FSO and
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/virtual reality, cloud-based infrastructure and services, and robotics. Responsibilities: • Serve as cybersecurity technical advisor, consultant, and primary point of contact to the Program Manager
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engineering • Direct experience with USAF Flightline maintenance processes, systems, and/or data • Demonstrated successful experience in any of the following: o Supporting an AFMC program office in engineering
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successful and competitive in the advanced manufacturing area 8. Excellent written and verbal communication skills 9. Proven success in overseeing $3-5 million in sponsored program revenues annually 10. Due
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of finite element analysis (FEA) software and data analysis • Project or program management experience • Due to the requirements of our research contracts with the U.S. federal government, candidates
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or certification from a post-secondary culinary arts training program *Successful experience in a high volume ala carte operation for 1 year or more *Managerial ServSafe certification *Proven customer service skills
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of the following: *Successful cooking experience of two (2) years or more in a high volume a la carte operation. *Degree or certification from a post-secondary culinary arts training program. *Proven customer