392 computer-programmer-"IMPRS-ML"-"IMPRS-ML"-"IMPRS-ML" positions at Montana State University in United States
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, Indulge In-House Bakery, and the Farm to Campus Program. University Catering provides full catering services for campus and other contracted events. A sample of the 2000+ events worked per year include: VIP
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purchasing, disposal of surplus property, and equipment purchases. Program Support Opportunity to develop workshops/learning communities on topics of their choosing. 0.2 FTE – Works closely with the Research
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maintain an active, externally funded research program in Precision Agriculture. Conduct on-farm and/or small-plot trials addressing Montana’s agricultural needs. Integrate research with teaching and service
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for continued consideration. The department or program search committees or hiring authority will review and evaluate the submitted application materials. Applicants will be notified if their application is being
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Classification Title Program Mgr Working Title Communications and Outreach Manager Brief Position Overview The Communications and Outreach Manager is vital to the continued growth of Gallatin College. The role
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and pre-veterinary training. The department is home to the Montana Medical Laboratory Science Professional Program, and our faculty participate in both the WWAMI Medical Education Program and the WIMU
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program to facilitate their academic progression toward degree. Have in-depth understanding of curricula in area of advising focus. Possess general knowledge of supporting coursework and curricula, and how
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members throughout the year. Ensures a robust on-boarding and training program is in place for both individuals and groups. Maintains staff schedules per event and reacts immediately to changes as they
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may be asked to assist in field research. Duties may include planting, fertilizing, pest control, harvesting, soil sampling, and other field activities as directed by the research program staff. Some
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Catering, Indulge In-House Bakery, and the Farm to Campus Program. Duties and Responsibilities As directed, the Cook II actively works in back of house production area (preparation and service of made