50 programming-"https:"-"Inserm"-"FEMTO-ST" "https:" "https:" "https:" "https:" "https:" "U.S" positions at Iowa State University in United States
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Veterinary Accreditation Program, or eligibility for accreditation by the USDA Valid US driver’s license Demonstrated focus on food animal medicine. Preferred Qualifications: Two plus years of bovine practice
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will be expected to establish, sustain and grow a world-class research program that complements or aligns efforts, establish a record of scholarship at the highest levels, contribute to the teaching
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authorized to work in the U.S. on an ongoing basis without sponsorship. Immigration sponsorship is not available for this position. Required Minimum Qualifications: PhD degree in Chemistry or a related area
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Position Title: Veterinary Technician I Job Group: Merit Required Minimum Qualifications: • Associate or Bachelor’s degree in a veterinary technology program accredited by the American Veterinary
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more information about our department’s program, see: https://www.design.iastate.edu/academics/departments/department-of-architecture/ Proposed Start Date: January 1, 2026 Proposed End Date or Length of
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the link below. https://www.transportation.iastate.edu/ What You'll Do: Oversee daily maintenance shop operations, ensuring compliance with university policies, safety standards, and industry regulations
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, the Department offers BA degree programs in English, English Education, Linguistics, and a BS in Technical Communication. For more information, see http://www.engl.iastate.edu/ . Department Unit
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designed to provide research effort in the area of sow physiology during the transition period, aiming to better understand the factors contributing to production efficiency losses in the U.S. sow herd
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the U.S. on an ongoing basis without sponsorship. Immigration sponsorship is not available for this position. Department/Program & College Description: The Department of Food Science and Human Nutrition
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dedicated group of culinary professionals in one of the largest dining programs in the country. With more than 20 dining locations on campus, our teams prepare fresh, high-quality food while supporting daily