231 structures "https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" positions in Denmark
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found at: https://pharmacy.ku.dk/about and CADA – University of Copenhagen The position can either be at the level of associate professor or full professor, and the overall responsibilities will
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A position as post doc in structural biology and biochemistry is available at the Department of Molecular Biology and Genetics, University of Aarhus, Denmark. Expected start date and duration of
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A position as post doc in structural biology and biochemistry is available at the Department of Molecular Biology and Genetics, University of Aarhus, Denmark. Expected start date and duration of
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aligned to the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science- teams/food-quality-perception-society/. The Science Team
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driving our success in this exciting and quickly growing field. Where to apply Website https://cv.newton-6g.eu Requirements Research FieldComputer scienceEducation LevelMaster Degree or equivalent Research
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. Supporting the development of structured collaborations between education providers and industry to strengthen training relevance and uptake. Communication, dissemination, and strategic outputs Coordinating
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. Given the medicinal chemistry–driven nature of this project, we are specifically seeking a candidate with documented experience in lead optimization, including structure–activity relationship (SAR
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-supervisor is Assistant Professor Jeanette Falk (jfo@cs.aau.dk), Department of Computer Science. For information on Jeanettes profile, please see: https://vbn.aau.dk/en/persons/jeanette-falk/ https
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here: https://nexs.ku.dk/english/research/nutrition-health/lifecourse-nutrition-and-health/ Your job As postdoc you would play a key role in the PREPARE-CHILD study (https://nexs.ku.dk/forskning
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Tenure Track in Sensory and Consumer Science at Department of Food Science, Aarhus University, De...
aligned to the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science- teams/food-quality-perception-society/. The Science Team