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The Department of Food Science, Aarhus University, Denmark, invites applications for a 24-month Post-doctoral position within Sensory & Consumer science. We are looking for a successful candidate
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The Department of Food Science, Aarhus University, Denmark, invites applications for a 24-month Post-doctoral position within Sensory & Consumer science. We are looking for a successful candidate
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relevant to the content of the ROSETTA project (https://rosetta-project.eu/ ). Applications featuring a PhD in a behavioral science–related field (e.g., marketing, consumer behavior, psychology
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