47 structural-engineering-"https:" "https:" "https:" "https:" "https:" "https:" "https:" "Dip" Postdoctoral research jobs at Aarhus University in Denmark
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protein engineering, characterization of protein interactions by various methods, de novo design of protein binders, integrative structural biology using NMR, SAXS and/or single molecule FRET. Your profile
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SurfLab at Aarhus University seeks to hire a postdoc to explore protein misfolding and structural heterogeneity in complex biological samples using 2D-infrared spectroscopy. Protein aggregates play
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atwww.international.au.dk/ Where to apply Website https://au.career.emply.com/en/apply/postdoc-in-structural-biology/0sxo68 Requirements Research FieldBiological sciencesEducation LevelPhD or equivalent Additional
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. Supporting the development of structured collaborations between education providers and industry to strengthen training relevance and uptake. Communication, dissemination, and strategic outputs Coordinating
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within Mathematics. The positions have 1st September 2026 as earliest possible start dates. There are postdoc positions available in the areas listed here: https://math.au.dk/en/about/vacancies/postdoc
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for Applied Marine Ecology and Modelling (for more information see: https://ecos.au.dk/en/researchconsultancy/research-areas/applied-marine-ecology-and-modelling ). The department is, and wishes to continue to
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Mathematics. The positions have 1st September 2026 as earliest possible start dates. There are postdoc positions available in the areas listed here: https://math.au.dk/en/about/vacancies/postdoc/ When applying
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and Production Engineering invites you to apply for a 20-month postdoc position. Expected start date and duration of employment This is a 20-month position from May 1st 2026 or as soon possible. Job
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an experience in technology-assisted monitoring or computational image analysis. Expected start date and duration of employment The position will start in June 2026, with exact starting date as agreed between
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The Department of Food Science The Department of Food Science is part of the Faculty of Technology, Aarhus University and includes research across the food value chain within the areas of Plant Production Systems