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: DRAM 113.3 (02): Technical Theatre II: Stage Properties Term and Course Dates: Term Two (January to April) CRN: 20044 Delivery Mode: In-person Course Schedule: Tuesday & Thursday, 2:00-3:20PM Expected
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Course Schedule: Monday, Wednesday, Friday 3:30pm – 4:20pm Expected Enrollment Limit: 70 Location: Saskatoon Qualifications: Minimum of an M.A. degree; but Ph.D. degree is preferred. Previous teaching
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presence during service times. Recruits, hires, and schedules staff. Submits and approves employee time reporting. Works collaboratively with all areas in Marquis to identify and implement opportunities
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organizational skills, adaptability, attention to detail, leadership and the ability to work independently are required. Typical Duties: planning, coordinating, scheduling and conducting field work in Saskatchewan
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supplies and chemicals. Walk catering delivery to/from destinations while maintaining a timely schedule. Assist with deliveries to satellite locations. Assist in all other areas of the Culinary Service
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@usask.ca Department: Plant Sciences Status: Term 1 year with the possibility of extension Employment Group: ASPA Shift: Mon-Fri, 8:00-4:30. Flexibility in scheduling is required to accommodate travel and/or
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supplies and chemicals. Walk catering delivery to/from destinations while maintaining a timely schedule. Assist with deliveries to satellite locations. Assist in all other areas of the Culinary Service
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program administration including course scheduling support, exam logistics, and student records oversight Support the ADO in academic governance and collegial processes. Provide day-to-day support to
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the scheduled class times MWF 8:30-9:20am throughout the academic term. Specific dates required will be presented at time of interview. Duration of Employment: 2025-2026 Term 1 Course Name, Abbreviation and
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Number, Section, and Name: ENG 120 (94) Introduction to Creative Writing Term and Course Dates: Term Two (Jan 6 – Apr 7) CRN: 28339 Delivery Mode: This course will be offered as a Lecture. Course Schedule