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the Assistant Pastry Chef on staff scheduling and daily kitchen production plans. Foster a positive and efficient team culture focused on continuous improvement and quality standards. Food Quality & Event
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utilization of leftovers to minimize waste. Lead team meetings and attend trainings. Food Production 25% Coordinate and manage all aspects of kitchen food production. Maintain accurate production schedules
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scheduling, cooking timelines and production schedules Inspect food to ensure it meets standards of quality and impart expectations of quality to production staff. Directly oversee the team's daily sanitation
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electrical systems while ensuring compliance with safety standards and operational efficiency. Perform scheduled preventive maintenance on facility equipment, machinery, and building systems Diagnose and
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Information Application Deadline to Apply: September 1, 2025 Hiring Pay Range: $26.17 and up to $30.35 after completing of training courses Work Schedule & Expectations May require overtime, on-call, and after
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, respectful, and committed to the schedule you create Excellent communication and listening skills Ability to maintain a standing position for extended periods of time (up to 6 hours at a time). Ability to move
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with minimal supervision Positive, respectful, and committed to the schedule you create Excellent communication and listening skills Ability to maintain a standing position for extended periods of time
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, respectful, and committed to the schedule you create Excellent communication and listening skills Ability to maintain a standing position for extended periods of time (up to 6 hours at a time). Ability to move
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. Steam Generation Systems Inspect, clean, and repair boilers and heat recovery steam generators during scheduled maintenance or repairs. Perform work in compliance with EPA standards, federal regulations
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logistics, alumni relations, student welfare, camps, and practice setup. Supervise team managers, ARMS program scheduling. Plan and organize official/unofficial visits and assist in hosting recruits during