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equipment check-out and check-in schedules for students. This will be based on department field course scheduling. Maintain the equipment bay inventory database. Maintain vigilance regarding equipment theft
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of the record of grades Preparation and checking of solution sheets for assignment problems Qualifications: Before applying, please note that to work at McGill University, you must be both authorized to work in
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the Careers website (do not use your McGill email). For help, see the applying Externally Guide Grading of Assignment Problems Maintenance of the record of grades Preparation and checking of solution sheets
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be required Candidates are required to successfully pass their criminal background check. Other Qualifying Skills and/or Abilities Level II NCCP certification or equivalent Prior coaching experience
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materials; (j) scrubs pots and pans; and washes dishes (k) cleans floors; staff locker rooms and washrooms; (l) receives and stores food and supplies; checks receiving slips for accuracy; (m
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for the duration of the appointment, with an explanation if this last category is indicated. Candidates may be asked to provide proof of citizenship, residency, or work eligibility. Status: Permanent Employment
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Telephone: 3439907578 Closing Date: Wednesday, September 17, 2025 - 23:59 Eastern Time For more information on career tools and other resources, check out Career tools and resources *If you are currently a
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for Class/Lab supplies via Purchasing card, entry of purchase requisitions Receives incoming supplies, checks against invoices or purchase orders, and places in storage or ensures they are handed off
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University of Toronto | Downtown Toronto University of Toronto Harbord, Ontario | Canada | 2 months ago
maintaining collaborative relationships with internal and external stakeholders Exceptional interpersonal and communication skills, both verbal and written skills, strong proof-reading and editing skills
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to workshop general work area, logs presence of users and work carried out) Enforcing policies and regulations, including work safety and checking training credentials; Ensuring that instructions, procedures