139 proof-checking-postdoc-computer-science-logic positions at Michigan State University
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for the College of Social Science. Provide Social Science specific and interest area career advising in a variety of modalities, including but not limited to on-site and virtual, with a focus on career exploration
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education. Housed in the College of Social Science, the SCJ has 23 faculty members, including several with joint appointments in academic units and centers across the university. Currently, there are over
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Website CAREERS.MSU.EDU Summary of Physical Demands Occasional lifting of 26 to 75 pounds is required. Bidding eligibility ends August 5, 2025 at 11:55 P.M. Create a Job Match for Similar Jobs About
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access for new or recently promoted student help. Departmental Support Service s: Manages our recurring giving program and is responsible for outreach to donors and the maintenance of setting up the gift
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equivalent to that which normally would be acquired by completing a four-year college degree program in a human services related field, such as in student personnel, counseling, or a related field; one to
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Position Summary The Department of Civil and Environmental Engineering at Michigan State University invites applications for a full-time Postdoctoral Research Associate position in Dr. Ryan’s research group
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) graduate program, popularly combined with professional degrees (MD, DO, DVM); and vibrant research programs in areas such as cancer biology, cardiac pathophysiology, diabetes and obesity, gastrointestinal
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acquired in the first two or three years in college, technical or vocational school in Veterinary Technology; six months to one year of related and progressively more responsible or expansive work experience
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Certified in Family Medicine or Internal Medicine or recently completed an accredited residency program. Fellowship training in Geriatrics or significant experience for older adults along the continuum
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kitchen equipment. Ability and skill to prepare items utilizing proper methods and production timing to assure freshly cooked products are read y for continuous service. Occasional lifting of 26 to 75