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Ability to work independently and manage your research project Ability to critically review research results generated as part of the project Engagement in Departmental and Laboratory activities including
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The Department of Food Science invites applicants for a 3-years Postdoctoral fellowship in Food Chemistry and Bioprocessing. The position is part of the Novo Nordisk Foundation funded project
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equivalent) in Innovation Management, Circular Economy, Business Engineering, Environmental Engineering, Production Engineering, Design & Innovation, or related field Experience with business modelling tools
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the Director of Center for Music in the Brain. Your competences You have academic qualifications at PhD level, for example within the following areas of neuroscience, engineering, mathematics, medicine
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Management, Circular Economy, Business Engineering, Environmental Engineering, Production Engineering, Design & Innovation, or related field Experience with business modelling tools (e.g. BMC), sustainability
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boundaries, and sustainability Scientific writing and publication at the international journal level Would like to learn about project management and support a RIA Horizon Europe project Experience with