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project with real-world impact and global relevance with the final goal of uncovering the role of the microbiota and exploit the power of it in promoting Health and create sustainable solutions
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health research on Virus evolution using Organoids models (APROVO)” in the frame of the APROVO Project (Proyectos de Generación de Conocimiento, Ministerio de Ciencia, Innovación y Universidades). The PhD
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) for sustainable protein production and functional ingredient development. Design and implement experiments to optimize fermentation processes for the generation of protein-rich chickpea ingredients. Screen
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crop yields under climate change and water scarcity scenarios (YIELD4CAST project). This PhD project will focus on applying innovative technologies to predict yield in woody crops such as vineyards and
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control tools (TEXTURISE project). The TEXTURISE main objectives are: - To identify the key factors (such as raw materials characteristics and processing conditions) influencing the structure building
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in agricultural systems. The PhD student will be awarded with a IRTA fellowship and will conduct his/her project within the frame of the PRIME Rice project. The PRIME Rice project aims to study the
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innovation activities on the study climate change mitigation and adaptation in agricultural systems. The PhD student will conduct his/her project within the frame of the BIORICE project, funded by the Ministry