63 postdoctoral-image-processing-in-computer-science positions at University of Notre Dame
Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
program seeks applicants for a Teaching Scholar position. The Teaching Scholar position is modeled after a postdoctoral appointment and responsibilities include three primary areas: facilities management
-
lead the intercollegiate Women's Golf program at the University in such a manner as to reflect positively on the image and reputation of the University at all times, in accordance with the University's
-
college athletic program operates. Knowledge of the NCAA rules and particularly how they apply to men's and women's golf. Strong computer skills and ability to use video and other electronic equipment. Good
-
college athletic program operates. Knowledge of the NCAA rules and particularly how they apply to men's and women's golf. Strong computer skills and ability to use video and other electronic equipment. Good
-
Associate reports to the dining service manager, supporting the mission and goals of a 'Best in Class' dining program. As a member of a dynamic dining hall operation, the associate will support the daily
-
Associate reports to the dining service manager, supporting the mission and goals of a 'Best in Class' dining program. As a member of a dynamic dining hall operation, the associate will support the daily
-
reflects the values and high standards of the University. Administer, manage, and lead the intercollegiate Women’s Golf program at the University in such a manner as to reflect positively on the image and
-
; emphasis on cross cultural engagement Demonstrates strong attention to detail, skill in data analysis, and orientation to process improvement Excellent verbal and written communication skills Must be
-
valuable skills in instrument operation, data analysis, lab maintenance, and collaborative research while gaining real-world materials science experience, including reverse engineering and forensic analysis
-
operation of the dish room, and participating in other general assignments. Key Responsibilities: Maintain the cleanliness and visual appeal of serving lines, food displays, and condiment stations throughout