Sort by
Refine Your Search
-
Listed
-
Category
-
Employer
-
Field
-
perform ingredient techno-functional property tests with the support of the team members. ii. Lead the designing of food processing flow with optimized life cycle assessments (LCA) and Techno-Economic
-
Appointment: Research Organisation: Institute for Environment & Sustainability (IES) Job Summary: The Postdoctoral Fellow will be a core member of the Institute for Environment and Sustainability’s
-
yeast and fungi for food ingredient and biochemical production. The specific goals are: 1. Metabolic engineering of Yarrowia and Candida yeasts for organic acid production 2. Design and optimization
-
ventures within the university. NTU invites outstanding early-career researchers (postdoctoral fellow or equivalent) to apply for an appointment as a Nanyang Assistant/Associate Professor. Eligibility