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internal ITS functions that enable efficient, compliant, and value-driven operations across the department. This position is responsible for process improvement and oversight of functions including
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to add to our team. If you have a nose for numbers and believe your skills and passion match our requirements, you will have our undivided attention and we want to meet you. The Opportunity This position
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resources and partnerships • Fostering an inclusive, high-performance culture The Role Strategic Leadership & Service Governance Set multi-year vision, service catalogue, KPIs, and funding models; align with
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(H&T) is hiring a full-time permanent Chef de Cuisine. This position reports to the General Manager of Hospitality Operations and will be responsible for overseeing and supporting outlet operations
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English reading and vocabulary Attention to detail, time management and organizational skills Comfortable speaking to students and staff Maintain a positive & respectful attitude Basic level of proficiency
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vocabulary Attention to detail, time management and organizational skills Comfortable speaking to students and staff Maintain a positive & respectful attitude Basic level of proficiency working in Word, Excel
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engagement through participation Passion for competition and personal growth Punctual and prepared Job classification: A9000 - Pooled Wage Position Hourly rate: $30.00 # of positions: 2 Position End Date
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(SDC). This position is the first point of contact for all learners, staff and guests seeking assistance from SDC and is responsible for the smooth functioning of administrative aspects
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. The Financial Analyst must have foundational knowledge of Finance department projects, processes, and strategic direction. The position requires a collaborative and customer service focused approach with sound
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student (Academic integrity requirements). Job classification: A9000 - Pooled Wage Position Hourly Rate: $19.99 Position End Date: March 31, 2026 Posting closing date: Until Position is Filled About SAIT