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of the agency is to provide global leadership in agricultural discoveries through scientific excellence. Research Project: The research fellow will participate in collaborative research on biological control
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Research Service (ARS) by facilitating the release and evaluation of the fungal biological control agent Ramularia crupinae to address the management of the invasive weed common crupina in western US
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environmental quality. Research project: The research project focuses on the discovery and development of novel tools and strategies for controlling honeybee parasites and pathogens. Under the guidance of a
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environmental quality. Research project: The research project focuses on the discovery and development of novel strategies for controlling agricultural pests and diseases. Under the guidance of a mentor, the
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Agriculture Research Center in Hilo, HI focuses on understanding the fundamental biology of tropical pests of Hawaii and building a foundation for improving current pest control. https://www.ars.usda.gov
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identifying grapevines tolerance to adverse growing conditions. The postdoc will be able to establish robust collaborations with faculty at Cornell University, Cornell Agri-tech, Geneva Campus, and USDA-ARS
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, reproduction, sex determination, and/or olfaction/chemical sensing in tephritid pests of agriculture. The research opportunity will allow the postdoc to develop and/or improve biological control (genetic SIT
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have opportunities to learn at each stage of the continuum. Digital PCR techniques, along with automated nucleic acid extraction techniques, microbial community and analysis and introductory data science
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, including implementation of nutritional interventions. Demonstrated expertise in human nutrition studies, such as cohort-based analyses, conducting controlled feeding trials, assessing dietary intake, or food
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-industry agencies for scientific research and development work, including the Department of the Army, Department of Defense, the Federal Bureau of Investigation, Centers for Disease Control and Prevention