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Posting Details Position Information Posting Number SF02021 Job Title Assistant Director, Quality Control and Customer Service Position Number 106235 FTE 1.00 FLSA Exempt Position Type Professional
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the supervision, control and direction of business management services; and to do related work as required. SUPERVISION RECEIVED: Receives general and specific instructions in accordance with work assignments; work
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meetings with line personnel, and provide feedback to relevant department staff. Respond to and supervise at major crime scenes or events, deploying officers and equipment for maximum results. Fill Command
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institutional partners. Be available for 24-hour callback as required. Duties and Responsibilities ESSENTIAL DUTIES AND RESPONSIBILITIES: Supervise and command the training division of the department, overseeing
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, delivering, handling and preparing of food in various state institutions; to assist in maintaining cost and inventory control; and do related work as required. SUPERVISION RECEIVED: Works under
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prepare simple reports, schedules and summaries. To reconcile agency’s records with those of the Division of Accounts and Control in order to assure complete agreement of records of disbursements receipts
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prepare simple reports, schedules and summaries. To reconcile agency’s records with those of the Division of Accounts and Control in order to assure complete agreement of records of disbursements receipts
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& Planning Office, Facilities Services, Purchasing, and other areas as appropriate. Control authorization for administrative data security for financial, procurement, and University software platforms
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. Participate in the creation, compilation, control, and monitoring of the University’s budgets & budget model. Create and maintain reports on components of the university’s budget. Participate in meetings with
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contractors. Provide technical support to the URI Facilities Group as required and provide general support with manpower and contracts as resources allow. Ensure the department’s quality control and customer