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of commercial Culinary equipment and facilities; Performs highly skilled job functions to include, but not limited to: carpentry, carpet/tile, controls and electrical work, painting, plumbing, preventative
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and with others in a team-oriented environment using good communication skills. Knowledge ofthe inventory control system* Demonstrate willingness to work with diverse populations. Ability to cooperate
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at heights. Preferred Qualifications: Knowledge of inventory control system*. *Developed after employment Planning Unit: Vice President for Finance & Administration Department: Airport Operations Applicants
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Qualifications: Knowledge of employee mentoring, training, development and inventory control**. **developed after employment. Planning Unit: Vice President for Finance & Administration Department: Life Safety