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, fires and bakes food according to standard recipes following portion control standards. Modifies recipes and/or production amounts. Ensures optimal quality of food throughout preparation and service
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individual portion control standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Utilizes various kitchen utensils, appliances, and heavy
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. Performs non-criminal routine law enforcement functions such as traffic control, parking enforcement and building security. Provides security for special events. Responds to on campus alarms and reported
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the efforts for applying supercomputing on the OU campus to microbiome studies; and (v) train postdocs and graduate students for advanced computational and statistical approaches. Opportunities exist
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control standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Utilizes various kitchen utensils, appliances, and heavy/industrial equipment
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equipment. Adjusts or replaces worn or defective mechanisms and parts and reassembles repaired systems. Installs complex expansion and control valves, flex and metal ducts, fan coil units, pipes, wiring, and
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interactive discussion and create an engaging environment sufficient to facilitate learning. Knowledge and experience of electrical & mechanical equipment to include motor controls and be able to perform
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patient charting as instructed by the dentist. Follows infection control protocol and prepares and sterilizes instruments and equipment. Greets patient and gets them situated in the treatment room. Provides
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the use of ionizing radiation, the associated risks, and related safety requirements; serves as the Controlled Substances Officer; in collaboration with the public information officer, and if requested by
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as well. Controls purchases and inventory by meeting with the necessary departmental leads, reviewing and evaluating usage reports and takes correct action as necessary. Typical Functions May Include but