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embraced Join the University of San Diego culinary team! Be an integral part of our award-winning, nationally recognized culinary program. We are proud to provide 2.5 million meals each year for our campus
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students, staff, administrators, and faculty at USD is embraced. Join the University of San Diego culinary team! Be an integral part of our award-winning, nationally recognized culinary program. We are proud
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, housed within the College of Arts and Sciences, is dedicated to providing exceptional undergraduate music education within a vibrant liberal arts context. We serve as a dynamic hub for musical creativity
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This is a full-time temporary, benefit-based position with an anticipated end date of June 30, 2026. The appointment is renewable at the discretion of the University and dependent upon performance and continued funding. The Coordinator, Law School Events reports directly to the Associate...
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$25.00 - $27.00 per hour; Excellent Benefits The University of San Diego offers a very competitive benefits package including; medical, dental, vision, a retirement contribution given to you by the University, and access to on-campus Fitness Centers. Please visit the benefits section of our...
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cutting-edge technology, active learning classrooms, labs, a production studio, and a student startup incubator. Every space supports a dynamic ecosystem where students launch ventures, grow businesses, and
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Details Posted: Unknown Location: Salary: Summary: Summary here. Details Posted: 27-Aug-25 Location: San Diego, California Type: Full-time Categories: Legal Staff/Administrative Internal Number: 6513845 Associate General Counsel Position Title & Department: Associate General Counsel; Office of...
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student athletes and coaches in rehabilitation, conditioning, diet, nutrition, use of ergogenic aids, and the psychology of athletes. Communicate and liaison with the Program Coordinator and Clinical
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Programs, more specifically within the Learning Communities (LC), to monitor and assess the residential aspects of the co-curricular learning outcomes for the LC program. The Assistant Director serves
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The Nutritionist / Systems Manager will assist in creating an exceptional customer experience with extraordinary food in all Dining areas by managing the CBORD Menu Management software system, nutrition services. These systems manage and support item maintenance, purchasing, inventory,...