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biocompatible nature, polysaccharides offer exciting opportunities for the development of next-generation functional materials. This PhD project combines materials science and microbiology to explore how
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French National Research Institute for Agriculture, Food, and the Environment (INRAE) | Nantes, Pays de la Loire | France | 28 days ago
and the interactions they establish with polymers (polysaccharides, lignin, cutin, proteins) in relation to the availability and mobility of water. You will study the effect of the nature and
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. Bioinformatic analysis of proteoglycans in trypanosomatids. Bioinformatic analysis of proteins involved in polysaccharide metabolism in trypanosomatids: correlation with biofilm production. Bioinformatic analysis
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Industrial Technology Development Organization. The successful candidate will engage in either research theme (A) or (B), as well as common tasks 3 and 4 described below. https://www.jamstec.go.jp/sugar/e
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networks and structural polysaccharide changes associated with environmental stress The project will integrate high-resolution microscopy with transcriptomic and cell wall profiling to map temporal changes
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carefully controlled. The ionic gelation of polysaccharides, their mechanical reinforcement by cellulose and hemicellulose, as well as the enzymatic remodeling of these gels will be investigated using
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positions within in the AMBER co-fund project please visit https://www.euraxess.se/jobs/392999 Instructions on how to apply For more information and documents/templates/europass link, please visit https
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of candidates will be done according to the final average. Additional comments Examination topics: 1. Structure, morphology, and conformation of polysaccharides. 2. Cellulose: macromolecular structure
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with experience in the extraction, isolation, characterisation and identification of proteins and polysaccharides, as well as experience in physicochemical characterisation techniques (such as high
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biostimulants, organic fertilizers, or crop protection agents. Develop and optimize methods to extract, isolate, and characterize valuable bioactive compounds (e.g., polysaccharides, proteins, polyphenols) from