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Required Skills and Capabilities Problem-solving and critical thinking abilities. Strong communication, both written and verbal. Maintain flexibility and adaptability in a fast-paced environment. Ability
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service and installation environments Dual certification (Gas or Electrical) is a strong asset Strong communication, organization, and interpersonal skills Comfort with Microsoft Office and presentation
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, friendly and professional food and beverage service while following all policies and procedures of SAIT. This position will be well informed of menu items and ingredients, as well as, preparation methods
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sustainment measures to clarify ongoing task completion and maintenance resource requirements. Maintain Slate user permissions. Keep up to date on Slate webinars, community forums, etc. to identify newly
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(H&T) is hiring a full-time permanent Chef de Cuisine. This position reports to the General Manager of Hospitality Operations and will be responsible for overseeing and supporting outlet operations
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place to safeguard assets, ensure compliance, and support accurate financial reporting Lead the annual external audit process Collaborate with finance leadership to set departmental vision and cross
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. We provide applied learning in action through our trades and technology programs. The Opportunity This position requires a high level of professionalism, strong communication skills (verbal/non-verbal
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to effectively and efficiently communicate with large groups verbally and in writing (public speaking competence). Positive and respectful attitude. Ability to work autonomously to manage multiple projects and
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management. Communication: Maintain a positive attitude and strong work ethic. Student Success: Commit to supporting student achievement. Project Management: Handle multiple projects and prioritize effectively
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strategies to promote events, manage social media accounts, and engage with online communities for increased event visibility for Event Services Coordinate the management of social media accounts during