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The Department of Food Science, Aarhus University (Denmark), invites applications for a 24-month postdoc position to work the physical chemistry of food proteins, in particular their structure
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-time position. You can read more about career paths at DTU here . Further information Further information may be obtained from Professor Helene Friis Ratner, Section for Organisation Science and
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Master students Undertake agreed administrative tasks We expect the candidate to have following qualifications: Must hold a PhD in Biochemistry, Cell Biology, Molecular Biology, or similar disciplines
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The Department of Biomedicine at Faculty of Health at Aarhus University invites applications for a position as Postdoc in the field of Cancer immunology/multiple myeloma as per 1 December 2025 or as
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DTU works with research in critical technology, which is subject to special rules for security and export control, open-source background checks may be conducted on qualified candidates for the position
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The Department of Food Science, Aarhus University (Denmark), invites applications for a 24-month postdoc position to work the physical chemistry of food proteins, in particular their structure
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the website . Qualifications The applicant must have completed – or be close to completing – a PhD in the political science, political economy, or a related field. The applicant must have excellent research
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or materials engineering, chemistry or similar. A general interest in technology application, societal challenges, and techno economics is a further qualification. Solid knowledge within
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given to: Research experience in seafood science and technology Experience with chemical and/or microbial analysis Some knowledge or experience with product development activities Supervision and teaching