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Information Microbiology Hire Team Contact Email microhr@hms.harvard.edu Salary Range Information regarding postdoctoral fellow salary, which is determined by the number of years post PhD, can be found at https
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coordination of activities carried out by PhD students and technical staff • Supervision of the development of protocols in microbiology and molecular biology • Participation in field experiments and in
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available1Company/InstituteInstitute of Microbiology (Czech Academy of Sciences)CountryCzech RepublicCityTřeboňGeofield Contact State/Province Czech Republic City Praha Website https://mbu.cas.cz/ Street Národní 1009
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-industrial residues from Brazil and Chile. The candidate must hold a PhD in Biotechnology, Pharmacy, Food/Chemical/Bioprocess Engineering, or related fields. Proven expertise is expected in chromatographic
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23 Jan 2026 Job Information Organisation/Company Graz Medical University Department HR Research Field Medical sciences » Medicine Researcher Profile First Stage Researcher (R1) Positions PhD
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/Qualifications Candidates must: hold a University Master’s Degree in any discipline that makes them eligible for a PhD in Microbiology and Food Technology, such as a Master’s Degree in Microbiology, Food Chemistry
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about the PhD education at SLU at this link Academic union representatives: https://internt.slu.se/min-anstallning/facket/kontaktpersoner/ The Swedish University of Agricultural Sciences (SLU) has a key
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of their passport’s information page containing their photograph and personal details. Read about the PhD education at SLU at this link Academic union representatives: https://internt.slu.se/min-anstallning/facket
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, and have completed a Ph.D. in Soil Science, soil microbiology, Plant Science or related fields. The selected Postdoctoral Fellow will be familiar with state-of-the-art techniques used to understand soil
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les biofilms (formation, quantification, observation) Connaissance du bioréacteur CDC (un atout majeur) Expérience en microfluidique et en microscopie Profile sought: PhD degree in microbiology, food