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the Centre for Culinary Innovation. The primary activity of this position is to execute on research direction and procedures devised by senior Centre staff, with an emphasis on prototype development. Under
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communities with a focus in circular economy, cleaner energy, digital and virtual environments, food product development, industrial process automation, land management and restoration. Our applied research
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Department Medical Imaging and Laboratory Sciences School School of Health & Life Sciences Campus Main Campus Detailed Job Description In order to ensure your application is received by NAIT for thorough
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professional customer service, responsible for positive and educational interaction with students, NAIT staff, and guests. Candidates must have superior customer service skills and a strong professional image
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actionable recommendations. Advising and consulting on strategy development related to portfolio operations. Leading and preparing resourcing processes. Collaborating within the work unit to implement
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process or procedure documents as needed. ILMs are written and developed during the development cycle which is prompted by a new curriculum released by Alberta Apprenticeship and Industry Training and/or
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nationally accredited two-year diploma program. The program trains students in three areas, Machine Design; Municipal Design and Process Design. The program emphasis is on design with the engineering drawing
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accessible to all. Our research centre catalyzes changes, fostering an environment where groundbreaking ideas flourish through collaboration and motivation. We may be automating a process towards efficiency
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to enhance academic operational efficiency, drive innovation, and foster a culture of excellence. You will lead efforts in resource management, process improvement, and stakeholder collaboration to ensure
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industry setting Participate in curriculum development, program reviews and course reviews Facilitate the learning process by utilizing instructional strategies that ensure efficient and effective delivery