Sort by
Refine Your Search
-
areas of the group is investigation of the fate of vitamins and other nutrient due to processing of foods, particularly in the context of ultra-processed and plant-based foods. The group also contributes
-
. One of the focus areas of the group is investigation of the fate of vitamins and other nutrient due to processing of foods, particularly in the context of ultra-processed and plant-based foods
-
. For that to be a success, it is very important that the sensory quality is high and that the new products can be accepted by the consumers. Therefore, DTU National Food Institute focuses on the use and development
-
vibrant research environment supported by robust infrastructure and extensive collaborative networks. Expected start date and duration of employment This is a 1–year position from 1 September 2025 or as
-
Senior Researcher in Design and Operation of Sustainable Biomanufacturing Processes - DTU Chemica...
global network of experts, and take a central role in shaping the future of these critical fields. This is your chance to lead groundbreaking projects, mentor new talent, and establish yourself as a key
-
global network of experts, and take a central role in shaping the future of these critical fields. This is your chance to lead groundbreaking projects, mentor new talent, and establish yourself as a key