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. This position is located in on the College of Food, Agricultural and Environmental Sciences Wooster Campus. Responsibilities: • 40%: Design, conduct, and evaluate research experiments • 10%: Develop, adopt
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meetings and subgroups. Qualifications: PhD in chemistry or a related field by the time of hire is required, along with a strong theoretical or practical background in organic synthesis. Demonstrated
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| Anesthesiology Post Doctoral Researcher to pursue specialized research training, education and experience under the guidance of a scientific mentor in the Department of Anesthesiology; plans, designs and executes
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PhD in rehabilitation science or assistive technology, or a research doctorate in a related field; Demonstrated expertise in interdisciplinary research with technical and clinical teams and patients
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policies, procedures, rules, and regulations. Performs other job-related assignments as assigned. Qualifications A PhD or MD/PhD, within the last three years with extensive experience cell/molecular biology
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PhD or equivalent degree required; Significant experience in behavior testing and bioinformatic data analysis is preferred. Requires successful completion of a background check. Selected candidate may
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| Food Science and Technology A postdoctoral research associate opportunity with experience in flavor or analytical chemistry is available to join the Flavor Research and Education Center (Peterson lab
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Education: PhD in Chemical Engineering Required Experience: 1 year of prior research experience on membrane separations or separation science Desired Experience: 3 years of prior research experience
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interests in mechanobiology are particularly welcomed. The primary responsibilities of the postdoctoral scholar will be: taking the lead role in their research project(s), designing and conducting experiments
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; supervise Graduate and Undergraduate students in the laboratory. Experience and Qualifications Required and/or Desired PhD or equivalent degree required; Significant experience in biomechanical data