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, both written and verbal Knowledge of German and/or a willingness to learn Computer/programming literacy, for example in R, and/or software used in image processing (Adobe Photoshop, ImageJ etc.) Ability
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. Experience in data processing and visualization is an advantage. Experience in conducting incubation experiments and operating instruments for continuous measurement of gases dissolved in water would be
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successful application. For more information, please visit https://www.kmk.org/zab/zeugnisbewertung.html . By submitting your application, you consent to the processing of your personal data for the purpose
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for Maillard reaction in Brassica foods – GluAmin’, which is funded by German Research Foundation: PhD student (f/m/d) in the field of food chemistry Reference number: 14/2025/3 The salary will be based
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