Sort by
Refine Your Search
-
efficiently. Follow Student Employment Office's policies and procedures Order products from vendors as assigned Inventory oversight Create and follow all drink recipes to ensure accuracy in costing and controls
-
Sous Chef and Managers of the operation on campus. Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service. The Junior
-
records. Create, implement, and manage venue usage guidelines & policies. Ensure venue consistently meets highest aesthetic/cleanliness standards. Manage venue access control and serve as the Key
-
fire alarm building components. This includes installing, reviewing design, overseeing contractor work, maintaining, and upgrading the electrical power and lighting control systems for the academic and
-
Rochester Institute of Technology Position ID: 1107 -NTTF1 [#26758] Position Title: Position Type: Non tenure-track faculty Position Location: Rochester, New York 14623, United States of America
-
Sales Manager to plan and execute high-quality catering events, ensuring customer satisfaction and adherence to budget guidelines. Monitors food production, ordering, cost control, and inventory
-
9741BR Finance & Administration FMS Engineering Services Job Summary RIT’s Facilities Management Services department is looking for a dynamic HVAC/R Repair & Preventative Maintenance Technician II
-
9732BR College of Science COS School of Mathematics and Statistics Detailed Job Description The School of Mathematics and Statistics (SMS) at the Rochester Institute of Technology invites
-
to include scheduling of parking needs for special events as well as construction and other causes for displacement of parking; implementation of controls to minimize the occurrence of parking in unauthorized
-
Institute of Technology is seeking an Associate Director who will oversee, guide and help implement the various institute technical programs that provide hands-on pollution prevention (P2) technical