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Description Within the Collaborative Research Center “Wave phenomena – analysis and numerics” (CRC 1173) we are currently seeking to recruit, as soon as possible, a Doctoral Researcher (f/m/d – 75 %) in Mathematics for the project “Quantized vortices and nonlinear waves” The CRC has been funded...
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Jun 2025 Financing yes Type of Position Full PhD Working Language English German Required Degree Master Areas of study Automation Technology, Mechatronics, Robotics, Systems Engineering, Applied
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Areas of study Greek Studies, Latin Studies, American Studies, English Studies, Book Science, German as a Foreign Language, German Studies, Nordic Philology, Miscellaneous, Nordic Studies
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institution. At the Faculty of Chemistry and Food Chemistry, the Chair of Inorganic Molecular Chemistry offers a position as Research Associate / PhD Student (m/f/x) (subject to personal qualification employees
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In the Phytophotonics department, you will work as part of an interdisciplinary team at the interface between plant sciences and optical technologies. The focus is on various spectroscopic and imaging
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the Phytophotonics department, you will work as part of an interdisciplinary team at the interface between plant sciences and optical technologies. The focus is on various spectroscopic and imaging methods
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Description TUD Dresden University of Technology, as a University of Excellence, is one of the leading and most dynamic research institutions in the country. Founded in 1828, today it is a globally
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. At the Institute for Railway Systems and Public Transport, the Chair of Railway Track Engineering offers a position as Research Associate / PhD Student (m/f/x) (subject to personal qualification, employees
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Description TUD Dresden University of Technology, as a University of Excellence, is one of the leading and most dynamic research institutions in the country. Founded in 1828, today it is a globally
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-derived amines for Maillard reaction in Brassica foods – GluAmin’, which is funded by German Research Foundation: PhD student (f,m,div) in the field of food chemistry Reference number: 14/2025/3 The salary