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at PhD level. The research potential of each applicant will be emphasized in the overall assessment. Who we are Aalborg University contributes to the knowledge building of the global society as
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research with possible continuation as a research assistant or in a possible PhD degree programme Place of employment and place of work The place of work is the Department of Animal and Veterinary Sciences
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research with possible continuation as a research assistant or in a possible PhD degree programme Place of employment and place of work The place of work is the Department of Animal and Veterinary Sciences
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develop protein-based solutions. Manage a multidisciplinary research team, including post docs, PhD students and Msc students. Supervise and guide the team’s research projects related to novel protein and
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solutions. Manage a multidisciplinary research team, including post docs, PhD students and Msc students. Supervise and guide the team’s research projects related to novel protein and cell factory development
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courses and conferences. Profile We are looking for a highly motivated and enthusiastic scientist with the following competencies and experience: Essential experience and skills: You have a PhD in cell
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relation to food technology, food chemistry, and food nutrition in a broad sense. Teaching activities will include supervision of student projects at different levels (BSc, MSc, PhD). You will engage in
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activities in relation to food technology, food chemistry, and food nutrition in a broad sense. Teaching activities will include supervision of student projects at different levels (BSc, MSc, PhD). You will
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publishing in international journals We expect that you have: The successful candidate must have a PhD degree or document equivalent qualifications in a relevant field related to environmental sciences, like
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activities will include supervision of student projects at different levels (BSc, MSc, PhD) As formal qualification you must hold a PhD degree (or equivalent). You must contribute to the teaching of courses