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Perioperative Support Services Tech (Scheduler) - Surgery - Full Time 8 Hours Day (7:30am to 4:00pm)
Program through orientation, education, departmental and interdepartmental quality control, performance improvement, and quality planning activities. Schedules cases seeking necessary information and
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. Oversees operations of patient care programs. Directs nursing practice, education, and services. Supervises the utilization of resources and the application of new technological developments in patient care
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Assessment upon patient admission, at each shift and with change of condition. Completes patient acuity by 0200/1400 daily. DIAGNOSIS Interprets assessment information and formulates Nursing Diagnoses. PLAN
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Assessment upon patient admission, at each shift and with change of condition. Completes patient acuity by 0200/1400 daily. DIAGNOSIS Interprets assessment information and formulates Nursing Diagnoses. PLAN
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clinical programs and adheres to therapeutic guidelines, making appropriate recommendations for optimization of patient therapy. e. Participates in hospital-established programs for ADR and medication error
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individuals with mental health conditions. This includes advising students on fieldwork processes and assigning students to fieldwork as it coincides with Chan academic programs. This position also involves
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University of Southern California (USC) | Los Angeles, California | United States | about 1 month ago
Completion of a Sterile Processing Program or an accredited Surgical Technician program. If no completion of program, must have an additional three years of experience as a Sterile Processing Tech. Req 1 year
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University of Southern California (USC) | Los Angeles, California | United States | about 1 month ago
research university and a member of the "Trojan Family," which is comprised of the faculty, students and staff that make the university what it is. The Peter Stark Producing Program within the School
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the department into the Hospitals primary functions. Maintaining quality control programs as appropriate. Maintains reports, records and statistics for administrative and regulatory purposes. Orienting and
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of equipment. Handles patient requests and questions appropriately Provides benefit plan and eligibility information to participants, providers, unions, employers and others Adheres to the Culinary Health Center