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submitted as one file or separate files. Applicants are encouraged to upload as a PDF, if possible. Reference contact information will be requested later in the recruitment process through Workday. Background
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Water treatment systems Condensate distribution equipment Pumps and air compressors Steam line components Computer-controlled plant operations You’ll be part of a team that values safety, precision, and
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-year basis. Demonstrated proficiency with spreadsheet, database, word processing, e-mail, and calendaring software. Experience with budget, personnel, and management of financial resources. Excellent
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Supplies 20% Floor Maintenance 10% Equipment Operation 5% General Duties 5% Other duties as assigned. Additional Information: This is a full-time (100% FTE), permanent
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problem solving that considers alternatives and provides flexibility. Proficiency with computer software (Microsoft Office applications) and database applications. Demonstrated ability to communicate
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smoothly. With training and delegated authority, you’ll review and process undergraduate applications, making admission decisions based on academic credentials. If you’re detail-oriented, organized, and
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staff and Total Compensation . Required Qualifications: Two (2) years cooking experience in a large scale food service or culinary operation which includes six (6) months experience directing the work
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and weekends. Previous experience managing or supervising and training a large, diverse staff. Experience with labor cost controls. Strong communication skills. Strong demonstrated computer knowledge
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the recruitment process through Workday. Background Check: This position has been designated by the department to require a background check because it requires access to children or vulnerable adults as defined by
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files. Applicants are encouraged to upload as a PDF, if possible. Reference contact information will be requested later in the recruitment process through Workday. Background Check: This position has been