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daily and weekly sanitation duties to maintain bakeshop area, equipment, and other areas of the dining operation Displaying items and storing all food per food safety guidelines and procedures Assisting
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administrative coordination for the department. This role is responsible for performing a variety of coverage tasks, including processing work orders, assisting with departmental records and correspondence, and
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two dining halls and three retail locations. Under the general direction of the Head Chef and Assistant Chefs, we are seeking a part-time, late-night Cook to support our SuperSnack operation at Thorne
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Service Worker/Dining Assistant to support our SuperSnack operation at Thorne Dining Hall. SuperSnack is a highly popular, late-night dining service for students. Responsibilities include: Assisting with
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administrative coordination for the department. This role is responsible for performing a variety of coverage tasks, including processing work orders, assisting with departmental records and correspondence, and
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administrative coordination for the department. This role is responsible for performing a variety of coverage tasks, including processing work orders, assisting with departmental records and correspondence, and
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primarily responsible for sanitation and general kitchen duties that support the overall operation. Specific responsibilities include: Daily operation of the dish room and pots and pans cleaning area
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primarily responsible for sanitation and general kitchen duties that support the overall operation. Specific responsibilities include: Daily operation of the dish room and pots and pans cleaning area
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Service Aide is primarily responsible for sanitation and general kitchen duties that support the overall operation. Specific responsibilities include: Daily operation of the dish room and pots and pans
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primarily responsible for sanitation and general kitchen duties that support the overall operation. Specific responsibilities include: Daily operation of the dish room and pots and pans cleaning area