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Working/Functional Title Ast Inst/Inst/Ast Prof - Fixed Term Position Summary The Arts, Cultural Management, & Museum Studies program at Michigan State University is currently establishing a pool of
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for a tenure system appointment at the assistant professor level starting in Fall of 2025. The ideal candidate will have established a strong program of visible research, a history of (or clear potential
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whole numbers and fractions. Knowledge of various methods of food preparation including sautéing, display cooking, deep frying, grilling and steaming, etc. Ability to properly use knives and standard
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Pathology section manager, the Laboratory Technologist will be responsible for: 40% - Performs lab tests on specimens using automated and manual methods. 40% - Evaluates laboratory results for discrepancies
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scheduled work hours remotely, they may be called upon to work on-site to serve the MSU community. Minimum Requirements Ability to follow prescribed recipes is necessary. Working knowledge of cooking methods
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of new theory/method either directly or with clear implications for applications. The successful candidate will develop and sustain a strong research program, provide high-quality education at the graduate
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whole numbers and fractions. Knowledge of various methods of food preparation including sautéing, display cooking, deep frying, grilling and steaming, etc. Ability to properly use knives and standard
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of commercial or professional mowing operations. Assign, instruct, and review tasks distributed to support employees executing the Landscape Management Plan work methods and processes. Requisition tools
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plantings within general landscapes and high-priority locations. Assign, instruct, and review tasks distributed to support employees executing the Landscape Management Plan work methods and processes
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on-site to serve the MSU community. Minimum Requirements Casual knowledge of cleaning materials, equipment, and methods is necessary. Willingness to work a flexible shift is necessary. Frequent lifting