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. Utilizes computer programs that operate, maintain, calibrate, and adjust building HVAC systems. Assists Engineering staff in drawing review, inspection and troubleshooting as part of the acceptance of new
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Cooks food in large quantities by following recipes and standard operating procedures. May be required to perform display cooking as assigned. Reads computer generated recipes and menus
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Assistant I will function as the Lab Manager for Dr. Lauren Aulet’s lab. This individual will assist with multiple projects related to the study of numerical and spatial cognition in adults and children
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administrative staff and their respective activities. Demonstrates commitment to delivering top service and polished presentations standards in all aspect of events and technical support for academic and program
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substituted for one year of the required experience. Incumbents must be certified as food handlers within six months of the appointment start date through a recognized program approved by the University
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of the appointment start date through a recognized program approved by the University of Massachusetts (i.e. ServSafe). Knowledge of the standard methods and techniques used in food handling, storage, preparation
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Cooks food in large quantities by following recipes and standard operating procedures. May be required to perform display cooking as assigned. Reads computer generated recipes and menus
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. Five years of supervisory experience in a food service operation. Knowledge of the standard methods and techniques used in preparation and serving of food and beverage in a high-volume setting. Knowledge
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, methodological, and/or applied research in statistics and data science. Members of our statistics group collaborate with numerous fields, including applied mathematics, biostatistics, civil engineering
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Inspects, maintains, repairs Campus Card Access, Fire Alarm Systems, Security Systems and their related components, including but not limited to, electric controls, electro-mechanical controls, and computer